(Eruca vesicaria sativa )

This peppery plant is not universally liked--but those that like it, love it, whether it's called arugula, roquette, rucola, or rocket. A steady-ender member of "mesclun"--that tender European mixture of spring salad greens--arugula is a member of the mustard family and has been harvested wild in Mediterranean countries for millenia.

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